Create your own miniature garden, decorating 12 mini vanilla cupcakes, using buttercream & fondant whilst learning new skills and techniques.
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Cancellation policyIn this fun and creative class, you’ll each be provided with 12 freshly baked mini vanilla cupcakes ready for you to transform into beautiful edible art.
We’ll guide you through a variety of decorating techniques using professional tools and materials. Starting with buttercream, you’ll learn how to pipe miniature floral blooms, such as hydrangeas and roses. You'll get to choose from a wide array of vibrant colours to bring your floral cupcakes to life.
You’ll also explore the use of moulds and cutters to craft delicate flower bouquets using fondant icing. To finish, we’ll show you how to elevate your creations with elegant touches like edible glitter, sprinkles, and gloss.
This is a wonderfully creative class offering a range of techniques and tools for all ages, where your imagination can run wild.

Baker and Chef
From £75 /person
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Cancellation policy